Plant-Based Entrees
3 Bean Mole
Almond Chile Sauce with Pasta
Alu Gobi (Potato Cauliflower Curry)
Amsterdam Beans
Asian Bowl
Asian Marinated Tofu
Asian Noodles and Vegetables
Asian Vegetable Noodle Toss
Baked Eggplant Casserole
Baked Mexican Pasta
Baked Penne Florentine
Baked Potato Skins
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