Plant-Based Recipes

Thai Noodle Stir-Up

By Heather McDougall

Grilled Vegetables

By Mary McDougall In the summer I like to use a variety of fresh garden vegetables on my outdoor grill. Sometimes I thr

Berry Sorbet

By Mary McDougall

Tofu Scramble

By Mary McDougall I have made many variations of scrambled tofu over the past 28 years. Almost all of them contain some

Summer Potato Salad

By Mary McDougall From the McDougall Program for Maximum Weight Loss.

Green Goddess Dressing

By Mary McDougall Perfect for dipping veggies or drizzling over greens.