Topped Potatoes

Prep: 1 minute Cook: 10-12 minutes

Serves:2

Ingredients

  • 2 large potatoes
  • 1 cup shredded lettuce
  • 1/2 cup tomato, chopped
  • 1/4 cup green onions, chopped
  • 1/4 cup shredded carrots
  • 1/4 cup sliced radishes
  • 1/2 cup oil-free salad dressing

Directions

Pierce potatoes with a fork and microwave on high about 10-12 minutes turning several times. Cut potatoes in half lengthwise. Top with vegetables, then pour dressing over potatoes.