Honey Mustard Dressing
By Mary McDougall
Serves: Makes about 1 cup
Prep Time: 5 min
Cook Time: 0 min
Ingredients
1/2 Cup
Wine vinegar (use flavored vinegar if desired)
3 Tbsp
Dijon mustard
3 Tbsp
Honey
1/3 Cup
Water
Several Twists
Freshly ground pepper
Directions
Place all ingredients in a jar with a tight fitting lid and shake well until blended, or use a blender and process until well mixed. Keeps well in refrigerator.
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