Zesty Queso Sauce
Serves: 4
Prep Time: 5 min
Cook Time: 15 min
Ingredients
2/3 Cup
Canned fire roasted tomatoes
1 Cup
Water
1/2 Tsp
Onion powder
1/4 Tsp
Smoked paprika
1/4 Tsp
Garlic powder
5 Tbsp
Nutritional yeast
1/8 Tsp
Salt
To Taste
Fresh ground pepper
3 Tbsp
All purpose flour or corn starch
1/8 Tsp
Xanthan gum
Directions
1
Combine tomatoes, water, onion powder, paprika, garlic powder, and nutritional yeast in a blender and blend until smooth. Season to taste with salt and pepper. Add flour or cornstarch and xanthan gum and blend again.
2
Pour mixture into a pot and heat over medium heat until the sauce thickens. Add additional spices if desired, such as diced jalapeños, chipotle or chili powder etc.
3
Serve with chips, on enchiladas, in burritos or use as a topping for baked potatoes.
4
Store any leftovers in a container in the fridge and use within 3-5 days.
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