Salt-free Ketchup
By Cathy Fisher
Serves: Makes about 1 cup
Prep Time: 10 min
Cook Time: 0 min
Ingredients
1/2 Cup
Water
7 Ounces
No-salt tomato paste
1/2
Apple, cored, with or without skin
1 Tbsp
Lemon juice
1 Tbsp
Apple cider vinegar
1/4 Tsp
Dried oregano
1/4 Tsp
Granulated garlic
Directions
1 Combine all ingredients in a blender or Vitamix until smooth.
Note: Bionature makes a no-salt tomato paste.
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