Salt-free Ketchup

By Cathy Fisher

Serves: Makes about 1 cup

Prep Time: 10 min

Cook Time: 0 min

1/2 Cup Water

7 Ounces No-salt tomato paste

1/2 Apple, cored, with or without skin

1 Tbsp Lemon juice

1 Tbsp Apple cider vinegar

1/4 Tsp Dried oregano

1/4 Tsp Granulated garlic

1 Combine all ingredients in a blender or Vitamix until smooth.

Note: Bionature makes a no-salt tomato paste.

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