Fruit Salad with Fresh Mint
By Cathy Fisher
If you've never had fresh mint in your fruit salad, you are in for a treat! This is the recipe I use at home, as it makes about 5 cups, but if I'm going to a potluck or picnic, I will double it.
Prep Time: 15 min
Cook Time: 0 min
1 Cup Watermelon, cubed
1 Apple, cored and chopped (peeled or unpeeled)
1 Orange, peeled and chopped (remove any seeds)
1 Cup Blueberries
1 Cup Strawberries, sliced
1 Peach or nectarine, pitted and chopped
1 Large kiwi fruit, peeled and chopped
1 1/2 Tsp Fresh mint, finely chopped
Combine all ingredients in a large bowl.
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