Savory Oatmeal

Name: Savory Oatmeal
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2-3 servings
Ingredients: 1/2 Red onion, diced; 6 Crimini mushrooms, diced; 1 Small zucchini, sliced into half moons; 1 1/2 Cups Broccoli, diced; 2 1/2 Cups Water; 1 Cup Rolled oats; 1/2 Tbsp Tamari (optional); 1/2 Tbsp Curry powder; 1 Tsp Ground coriander; 1/2 Lemon, juiced

By Katie Mae, PlantzSt.com

Serves: 2-3 servings

Prep Time: 10 min

Cook Time: 10 min

Ingredients

1/2 Red onion, diced

6 Crimini mushrooms, diced

1 Small zucchini, sliced into half moons

1 1/2 Cups Broccoli, diced

2 1/2 Cups Water

1 Cup Rolled oats

1/2 Tbsp Tamari (optional)

1/2 Tbsp Curry powder

1 Tsp Ground coriander

1/2 Lemon, juiced

Directions

1 Place a large skillet over medium-high heat. Add onion, mushrooms, zucchini, and broccoli. Cover with a lid and dry saute for 3 minutes, stirring occasionally. Add the water and rolled oats. Bring the water to a boil and then turn the heat to low. Let simmer for 4 to 6 minutes until the oats reach your desired consistency. Stir the tamari, spices, and lemon into the oatmeal. Serve warm.

2 Stores 6 days in the fridge

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