Creamy Garlic Dressing
By Mary McDougall
Serves: Makes 2 cups
Prep Time: 10 min
Cook Time: 0 min
Ingredients
12.3 Ounce Box
Firm silken tofu
4-6 Cloves
Garlic, minced
1/2 Cup
Lemon juice
1 Tbsp
Soy sauce
3 Tbsp
Tahini
3 Tbsp
Fresh dill, chopped
3 Tsp
Honey
Freshly ground pepper to taste
Directions
1
Place all ingredients in a food processor or blender. Process until smooth and creamy.
Hint: The garlic and dill do not have to be finely chopped. They will be processed along with the other ingredients. The amount of garlic may be increased or decreased according to your tastes. Add a bit more soy sauce to taste, if necessary. Flavors will intensify during refrigeration.
Print Recipe
Print With Images
Print Without Images
Struggling to make healthy eating stick? Get practical guidance, exclusive recipes and community support by joining our Starch Solution Community.
Join the Conversation!
Whether you’ve tried the recipe, have a question or want to share your own healthy twist - your voice matters.