Serves: Makes 18 muffins
Prep Time: 5 min
Cook Time: 30 min
1 Preheat the oven to 350 degrees F.
2 Sift the dry ingredients together. Add the optional ingredients if using. Add the wet ingredients and stir until just mixed. Spoon the batter into eighteen nonstick muffin cups and bake for 30 minutes, or until lightly browned.