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Recipes
Education
Education
Medical & Nutrition Topics
Success Stories
Free McDougall Program
Programs
New!
Starch Solution Community
New!
12-Day Program
McDougall’s Medicine
Mini-Courses
Starch Solution Certification
Shop
About
Our Story
Meet the Team
Contact Us
Sign In
Email Address
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Caldwell B. Esselstyn, Jr., MD: How to Reverse Heart Disease, Part 1
Baxter D. Montgomery, MD, FACC: Part 1
Rosane Oliveira, DVM, PhD: Director, Integrative Medicine at the University of California Davis Health System
Michael Greger, MD: Discusses Diabetes and the Dangers of Low Carb Diets
Susan Levin, MS, RD, CSSD is director of nutrition education for the Physicians Committee for Responsible Medicine
James Hill, Ph.D., Discusses his Findings about Obesity
William C. Roberts, MD, M.A.C.C. Discusses Atherosclerosis
Rosemary Gibson-Author of "Wall of Silence"
Keith Block MD, Speaks about a New Model of Integrative Cancer Treatment
Dr. David Jenkins discusses the glycemic index of foods
Richard Wrangham, PhD author of the best-selling book Catching Fire: How Cooking Made Us Human
Chris Voigt, Executive Director of the Washington State Potato Commission
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