Overnight Oats With Apples, Apricots, And Almonds
Serves: 1
Prep Time: 5 min
Cook Time: 0 min
Ingredients
1/2 Cup
Rolled oats
1/2 Cup
Apple cider, water, or non-dairy milk
1/4 Cup
Diced apples
1 Tablespoon
Chopped pitted dates
1 Tablespoon
Chopped dried apricots
1 Tablespoon
Dried cranberries
1 Tablespoon
Toasted slivered almonds
1/2 Teaspoon
Cinnamon or apple pie spice
Directions
1
Add the rolled oats to a small jar, and cover with the liquid of your choice. Make sure the oats get immersed, at least for the most part.
2
Top with fruit and nuts. Cover jar tightly, and refrigerate overnight.
3
In the morning, warm briefly if desired, and enjoy!
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