By Mary McDougall
Prep Time: 5 min
Cook Time: 10 min
1 Cut the pita bread in half by separating it into two circles. Spread each half with tomato sauce. Sprinkle on the basil and oregano and add the toppings of your choice.
2 Bake at 300F for 10 minutes, or heat in toaster oven for 5 minutes at 250F.
3 Feel free to substitute any of the topping with your personal favorites.