by Anri » Tue Sep 26, 2017 8:37 am
Hi There
I've been HCLF vegan since 9 May 2017. My body has a really hard time digesting any legumes (even if soaked before cooking), cruciferous veggies, onions, oats, wheat, peas, corn, any nuts and most fruit, leafy greens if I ingest more than half a cup. I tried eating small amounts of the above mentioned, to enable my body to adjust, but it just never adjusted.
I cut out everything that made me feel bad, and now I'm living of rice, potatoes, sweet potatoes, carrots, peppers, lettuce, cucumber and butternut.
It feels a bit limited. And I tend to get extremely hungry. I'm worried that I'm going to be unhealthy in the long term. Am I doing something wrong? Or is it fine eating such a limited variety of foods?
I drink on average about 2 litres of water everyday. I still have coffee. I'm not overweight. I exercise 3 - 5 times a week. I dont smoke. I do have alcohol on special occasions.
ANY advise would be appreciated!
Thanks!!
Anri