by ZenJen » Tue Mar 31, 2009 1:55 pm
My name is Jen. I've been reading the forum for a long time, but haven't posted. Might have, but don't remember, anyway..... I'm 34 years old and weight 262 pounds. I lost 65 lbs very quickly with MWL before, but unfortunately I got sidetracked. I did manage to keep it off for five years, but it creeped back on over the last year due to illness. I've been trying everything except what I know works!!! I even started eating chicken and fish-I've been an ethical vegetarian since I was 15. How the heck did that happen!
Several ladies at work have had, or are having gastric bypass surgery. It's depressing to watch someone who was 100 lbs more than you weight 50 lbs less! I wouldn't do that, I couldn't do it anyway as I have an acute porphyria and have to have a steady supply of carbs. At least 300 grams a day. Of course this plan is perfect!! Many people with this disease are overweight because we learn early on if we eat junk food-candy, cookies, ice cream- that we feel better and the pain stops. I never knew it was just the carbs that I needed! Now I know why I'm sick and what I need. I figure if I eat some good complex carbs every 2-3 hours I should feel great. I need to use the simple sugars when I am sick, not as preventative medicine. I also need to prevent diabetes because, if I'm diabetic, I'm S-O-L. When I'm sick, large amounts of simple sugar is the medicine-even at the hospital. My aunt has porphyria and diabetes... let's just say they don't mix. I also have high blood pressure and don't want to go on the meds that the doctor wants me too. Most medicines make me violently ill.
My ultimate goal weight is about 130, but I'm going to think about it in 20 lb increments. Small successes paving way for total success!
So, I'm here... I'm need to do this for myself. I'm going to try to post to keep myself more accountable. I also know that there is a wealth of information and wisdom here which is great.
Great to officially be here!
Jen