1000 Vegan Recipes

[Becky]

Recently added recipes:

Muffaletta Sandwiches
Green Beans Niçoise
Tofu & Edamame Stew

http://testing-1000vr.blogspot.com/

Those Muffaletta Sandwiches look delicious and filling. Hi Becky. When can we expect your healthy foods cookbook on Amazon?

Ha! Thanks eXtremE! While I have actually written a cookbook, I have no plans to publish it per se. It's more of a homespun collection of some of my favorite dishes I've collected over the years, some originating in my pre-vegan days, and altered to fit a plant based diet (and not all are up to McD standards! ) I've shared it with my children, sisters, and some close friends, but that's about as far as it will likely get!

[Becky]

I have been on the hunt for a sandwich filling that I could make on the rare occasion I felt like a sandwich and decided to give the Muffaletta sandwich a try after you posted. Yum!

I did make some adjustments to the filling after the initial mixing. I too simply ignored the oil and vinegar additions stated in the recipe. I will reduce the pickled pepper amount next time as her version was a bit too spicy for me. So to help with the heat this time, I added a 540ml/19 oz can of drained and rinsed white kidney beans to the half recipe I had made. Now I had a salad and sandwich filling! Extra yum!

This makes my list of treats that are extra spiffy! Thanks for sharing Becky!

Hi PreciousTaters! Thanks for checking out my blog, and for sharing the suggestions on how you adjusted the Muffaletta Sandwich filling. That sounds like an awesome and delicious way to expand the mix into both a salad and a filling, I'll have to try that next time. I think my husband would be happy with some sort of sandwich at every meal, so it's always nice for me when I find new and creative ways to build one!

[Becky]

Recently added recipes:

Dijon Vinaigrette
Four-Alarm Chili
Red Chard & Baby Spinach Lasagna

http://testing-1000vr.blogspot.com/

[eXtremE]

Recently added recipes:

Dijon Vinaigrette
Four-Alarm Chili
Red Chard & Baby Spinach Lasagna

http://testing-1000vr.blogspot.com/

The Dijon Vinaigrette salad dressing looks good Becky. Many people here will appreciate this recipe. After looking at your 3 latest creations, I think my fav would be the Red Chard & Baby Spinach Lasagna. You write really good. The words from your blog describing the recipes sound just as delicious as the recipes themselves.

Hope life continues to treat you kind!

[babybuddha]

Hi Becky, I'm enjoying visiting your blog very much. In a similar spirit to extreme would add that I get a lift from reading your descriptions and drooling over the photos.

Many blessings on your continued travels, culinary and geographical
Jennifer

[Becky]

Recently added recipes:

Dijon Vinaigrette
Four-Alarm Chili
Red Chard & Baby Spinach Lasagna

http://testing-1000vr.blogspot.com/

The Dijon Vinaigrette salad dressing looks good Becky. Many people here will appreciate this recipe. After looking at your 3 latest creations, I think my fav would be the Red Chard & Baby Spinach Lasagna. You write really good. The words from your blog describing the recipes sound just as delicious as the recipes themselves.

Hope life continues to treat you kind!

Thank you eXtremE! The lasagna was really good!

[Becky]

Hi Becky, I'm enjoying visiting your blog very much. In a similar spirit to extreme would add that I get a lift from reading your descriptions and drooling over the photos.

Many blessings on your continued travels, culinary and geographical
Jennifer

Thank you Jennifer! I'm so glad you are enjoying my blog, that makes me happy!

We're headed east now; just wrapped up a 6-week stay in Hillman, Michigan, and are now in Johnstown, PA for the North American Vegetarian Society (NAVS) Summefest confernece. Five days of a break from cooking, yahoo! (Yes, I do appreciate a break from cooking every now and then, especially when the food is 100% vegan!) Not to mention the awesome line up of speakers that will be there!

This summer we will be touring the New England states and New York.

[Becky]

Recently added recipes:

Maple-Baked Rice Pudding with Dried Cranberries
Corn Muffins
Penne with Chickpeas & Rosemary

http://testing-1000vr.blogspot.com/

[Becky]

Recently added recipes:

Brown Rice Salad with Black-Eyed Peas
Mediterranean Quinoa Salad
Garden Gazpacho

http://testing-1000vr.blogspot.com/

[Becky]

Re: 1000 Vegan Recipes

Recently added recipes:

Spicy Mushroom & Hot Pepper Calzones
Lemony Edamame Dip
Grilled Tofu With Tamarind Glaze

http://testing-1000vr.blogspot.com/

[Becky]

Recently added recipes:

Miso Soup
Lime-Cilantro Dressing
Black Bean & Corn Burritos

http://testing-1000vr.blogspot.com/

[Becky]

Recently added recipes:

Red Bean & Bulgur Chili
Irish Soda Bread
Refried Bean & Salsa Quesadillas

http://testing-1000vr.blogspot.com/

[molly25]

Wow, I love what you've done in this series. I picked up a used copy of 1,000 Vegan Recipes at the Strand when I was in NYC a few weeks ago. I'm looking forward to going through your archive and using some of these great recipes. The Four Alarm Chili is definitely on my list. And the salad dressings. Thanks for all of this!

[Becky]

Wow, I love what you've done in this series. I picked up a used copy of 1,000 Vegan Recipes at the Strand when I was in NYC a few weeks ago. I'm looking forward to going through your archive and using some of these great recipes. The Four Alarm Chili is definitely on my list. And the salad dressings. Thanks for all of this!

Hi Molly! Thanks for checking out my blog and your kind words, I really appreciate that! What a funny coincidence, my husband and I just returned from a 5-day visit to NYC yesterday, and the Strand bookstore was one of the places we made a point to visit! What a cool store, what an exciting city (our first visit). I'm glad you have the 1000 Vegan Recipes book and will be able to put some of my ideas to use. I would love to hear how this works out for you, and if you come up with ideas of your own too!

[muffinman]

Thanks for sharing these recipe experiences!

I have not read through all the posts yet so forgive me if you've already answered this. I was wondering which recipes if any have become "staples" for you on a regular basis and which ones you think would be especially helpful to someone new to this WOE?