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John McDougall, MD:
John is a nutrition expert, a board certified internist, author of ten
national best-selling books, and host of the nationally syndicated
television show “McDougall, MD” |
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Mary McDougall:
Mary is co-author of 8 national-best selling books on the practical
methods of turning the kitchen into a health-builder for the whole
family. She has created over 2,700 health-supporting recipes. |
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Douglas
J. Lisle, Ph.D.:
Doug, author of
the Pleasure Trap, lectures on topics including evolutionary
psychology, cognitive therapy, lifestyle modification, relaxation and
stress management, and weight loss. |
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Jeff
Novick, RD.:
Jeff
has been the deciding ingredient in thousands of patients’ quests to
lose weight, reverse disease, build genuine health, and achieve a high
quality of life. |
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Colleen
Patrick-Goudreau:
A long-time vegan
and animal advocate, Colleen started Compassionate Cooks in order to
empower people to make informed food choices and to debunk myths about
vegetarianism. |
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Jill Nussinow, RD, MA:
Jill is a
vegetarian cooking teacher, a Registered Dietitian and the author of the
cookbook, The Veggie Queen: Vegetables Get the
Royal Treatment. |
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Alec Isabeau, DC:
Alec enjoys the challenge of helping people overcome injuries and
establish life-long, healthful fitness programs, and is an accomplished
runner, cyclist, and mountaineer. |
Schedule »
More Info
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To Register
Call (800) 941-7111
or 616 874-8155 or
e-mail
carol@drmcdougall.com |
Cost for this 5-day weekend, including
meals and education (excluding room), is $830 per person. Discounted
room rates have been arranged. |
CLICK HERE TO REGISTER |
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McDougall Wellness
Center P.O. Box 14039, Santa Rosa, CA 95402
https://www.drmcdougall.com
©2008
John McDougall All Rights Reserved |
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