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International Year of the Potato, 2008
Because of the ease and efficiency of production, and
the superior nutritional qualities, the humble potato is
humankind’s best hope for, resolving the current
worldwide epidemic of obesity, diabetes, heart disease,
and cancer, and eventually, thriving in the near future.
The potato plant produces more nutritious food, quicker,
on less land, and in harsher climates than any other
major crop. For these reasons potatoes are the world’s
fourth most important food source after rice, wheat, and
corn.*
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Favorite
Five Articles from Recent
Medical Journals
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Should You Drink 8 Glasses
of Water Daily?
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Animal Fat May Accelerate Prostate Cancer
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Monitor Blood Pressure at Home Says the AHA
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Eat Yourself Impotent
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Vitamin Supplements May Increase Breast Cancer
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Further Discussions
on the Use of Fosamax
for Osteoporosis
My April
2008 newsletter carried an article, Patients Commonly
Receive Misinformation on Osteoporosis Treatments by Gillian
Sanson who is a woman's health educator and researcher in
Auckland, New Zealand and the author of several books,
including The Myth of Osteoporosis. I would like to
continue this discussion beginning with a response from
Jerry Donnelly, D.M.D of a men`s osteoporosis support group,
maleosteoporosis.org. Following Dr. Donnelly’s concerns is
a reply from Ms. Sanson.
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Featured Recipes
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