Peanut Tofu Sauce

5 minutes

Serves:Makes about 1 1/2 cups


  • 12.3 ounce package silken tofu
  • 1/2 cup peanut butter
  • 2 tbsp soy sauce
  • 2 tsp hot sauce


Place the tofu in a food processor and process briefly. Add the remaining ingredients and process until very smooth.

This is a richer sauce because of the peanut butter, so keep this for special occasions. This may be thinned out with some water for a dressing consistency or used thick as a sauce. To make this even more spicy, add more of the hot chili sauce. To warm this sauce, heat in a double boiler over boiling water. This is good on sweet potatoes, rice and veggies, or salads.