Chili Garlic Tofu Cubes
Prep: 10 minutes Cook: 30 minutes
- 1 pound firm tofu, cubed
- 1/4 cup vegetable broth
- 1 tsp chili powder
- 1 tsp lime juice
- 1/2 - 1 tsp chili garlic sauce
Preheat oven to 350 degrees. Mix the broth with the seasonings in a medium bowl. Add the tofu cubes and toss to mix. Place in a single layer in a non-stick-baking dish. Bake for 30 minutes, stirring occasionally.
Hint: Use as a condiment in various wraps. Chili garlic sauce is sold in many supermarkets in the ethnic section. It adds a wonderful spicy flavor to many dishes.