Entrees
- 3 Bean Mole
- Almond Chile Sauce with Pasta
- Alu Gobi (Potato Cauliflower Curry)
- Amsterdam Beans
- Asian Bowls
- Asian Marinated Tofu
- Asian Noodles
- Asian Noodles and Vegetables
- Asian Vegetable Noodle Toss
- BBQ Beans and Greens
- Baked Butternut Squash Mac and Cheezy
- Baked Eggplant Caserole
- Baked Mexican Pasta
- Baked Penne Florentine
- Baked Pumpkins or Squashes with Wild Rice Stuffing
- Baked Tofu
- Baked Ziti Casserole
- Basic Mexican Bean Filling
- Bean Enchilada Casserole
- Bean and Corn Enchiladas
- Beans Florentine
- Beans and Braised Kale
- Beans and Greens
- Beany Vegetable Topping
- Biryani
- Black Beans and Tomatoes
- Black-eyed Peas and Collard Greens
- Brazilian Black Beans and Marinated Tomatoes
- Breaded Oyster Mushrooms with Roasted Red Bell Pepper and Roma Tomatoes
- Bryanna’s Italian Polenta, Bean, and Kale Slices
- Buddha's Delight
- Burrito Bowl
- Burrito Bowls
- Caesar Pizza Topping
- Caramelized Onion and Pepper Quesadillas
- Caribbean Rice
- Carrot Loaf
- Cauliflower Dal
- Cauliflower Mac and No Queso
- Chana Masala
- Cheezy Baked Macaroni
- Chickpea Piccata
- Chickpea Pot Pie Lasagna
- Chickpea and Sweet Potato Satay
- Chile Rellenos
- Chili Garlic Tofu Cubes
- Chipstacks
- Coconut Thai Rice
- Colcannon Irish Potatoes with Cabbage
- Corkscrew Pasta With Fresh Tomato Sauce
- Corn, Beets, and Collards
- Corny Vegetable Torte
- Costa Rican Potatoes & Beans
- Country “Chicken” and Pasta Bake
- Couscous and Greens
- Creamy Bangkok Noodles
- Creamy Pasta Primavera
- Creamy Vegetable Curry
- Crock-Pot Pizza Potatoes
- Curried Chapati Roll Ups
- Curried Eggplant
- Curried Mushrooms and Chickpeas
- Dal
- Dijon Mushroom Potatoes
- Earthy Farro Risotto with Mushroom Medley
- Easy Buddha Bowl
- Easy Macaroni and Cheese
- Easy Mayan Black Beans
- Easy Mexican Pasta
- Easy Taco Casserole
- Edamame Surprise
- Enchilada Casserole
- Enchilada Strata
- Fabulous Stir Fry
- Fast Pizza
- Fasta Pasta
- Fat-Free Karei-Rice (Japanese-Style Curry Rice)
- Fennel With Broccoli, Zucchini, and Peppers
- Fettuccine Alfredo with Asparagus, Chanterelle and Black Trumpet Mushrooms
- Fettuccini in Cream Sauce with Summer Vegetables
- Five-Spice Delicata Squash
- Fried Rice
- Fry-less Refried Beans
- Gallo Pinto
- Garbanzo Curry
- Garbanzos a la King
- Garden Potato Medley
- Gigante Beans
- Ginger Hoisin Rice Noodles with Veggies
- Gratitude Bowl
- Great Barrier Reef Gnocchi
- Greek Stuffed Peppers
- Green Enchiladas
- Greens and Beans
- Grilled Portobello Mushrooms
- Harlequin Rice
- Hearty Lentil Shepherd's Pie
- Heather's Pasta and Fagioli
- Holiday Stuffed Pumpkin
- Hoppin' John
- Hoppin' John with Avocado-Cucumber Dressing
- Incan Bowl
- Indonesian Fried Rice
- Inside-Out Lasagna
- International Confetti Rice
- Italian Pasta Marinara
- Italian Scalloped Potatoes
- Jamaican Three Potato Curry
- John's Favorite Slow White Beans
- Layered Bean Casserole
- Layered Tex-Mex Lasagna
- Lemon-Ginger Sweet Root Noodles
- Lentil Shepherd’s Pie
- Lentil and Rice Loaf
- Lettuce & Bean Bowl
- Lima Bean Surprise
- Linguine with English Peas
- Louisiana Red Beans and Rice
- Mac and Casheese
- Macro Bowl with Ginger Miso Dressing
- Mango BBQ Beans
- Mardi Gras Beans
- Marinara with Zucchini Noodles
- Marinated Tofu
- Mary's Mushroom Stroganoff
- Mashed Potato with Carrots
- Mayan Bowl
- Mediterranean Bowl
- Mediterranean Garbanzos
- Mediterranean Pizza Topping
- Mexican Baked Sweet Potatoes
- Mexican Green Quinoa
- Mexican Pasta Surprise
- Mexican Pizza
- Mexican Rice Casserole
- Mexican Stuffed Peppers
- Mexican-Spiced Summer Squash
- Mika's Rice and Beans
- Mind Your Peas and Curry
- Miso Udon Stir-Fry with Greens & Beans
- Mom's Famous Garbanzos
- Monk Bowl
- Moroccan Bulgur Casserole
- Mushroom Gnocchi
- Mushroom Stroganoff
- Mushrooms, Kale and Potatoes
- New Tamale Pie
- Noah's Pie
- Noodle Bowl
- Noodles and Greens
- Ola's Chile Rellenos
- One Pot Pasta
- One Pot Pasta Jumble
- Paella
- Palak Kichadi (Spinach Rice and Dal)
- Pasta Supreme
- Pasta with Roasted Mushroom and Spinach Sauce
- Peppered Kale and Potatoes
- Peppered Pasta
- Persian Dal
- Pesto Pasta
- Pita Bread Pizzas
- Pizza
- Polenta Torte
- Polenta with Black Beans and Mango Salsa
- Polenta with Lemony Asparagus and Chickpeas
- Portobello Stack with Seared Oyster Mushrooms
- Portuguese Arroz
- Potato Artichoke Casserole
- Potato Casserole
- Potato Enchiladas
- Potato Peppers
- Potato Scramble
- Pumpkin Gnocchi
- Quick Goulash
- Quick Stuffed Portobello Mushrooms
- Quick Tamale Pie
- Quick Yummy Meal
- Quickest Pasta Ever
- Quinoa Curry Bowl
- Rainbow Rice
- Rainbow Risotto
- Rainbow Skillet Hash
- Rainbow Veggie Shepherd’s Pie
- Ratatouille Flatbread Pizza
- Rava Uppma
- Red Lentil Surprise
- Rice and Beans
- Rice and Beans in a Bowl
- Roasted Pepper Pasta
- Roasted Potatoes
- Roasted Potatoes and Carrots
- Roasted Tomato and Cannellini Bean Pasta
- Roasted Vegetables
- Roasted Vegetables and Pasta
- Rockin' Moroccan Medley
- Rustic Gnocchi
- Save-Cash Quinoa Loaf
- Scalloped Potatoes
- Shepherd's Vegetable Pie
- Sherried Rice
- Shortcut Brown Rice Risotto with Caramelized Onions, Butternut Squash and Broccoli
- Skillet Gardener's Pie
- Slow Cooked Beans
- Southwest Brown Rice
- Southwest Red Potatoes
- Southwestern Stuffed Sweet Potatoes
- Southwestern White Beans
- Spaghetti Squash Supreme
- Spanish Garbanzos and Spinach
- Spicy Black Beans and Greens Over Rice
- Spicy Garbanzos
- Spicy Moroccan Chickpeas
- Spicy Rice and Beans
- Spicy Thai Noodles
- Spinach Lasagna
- Spinach Pesto Fettuccini
- Squash Stuffed with Kale and Almond Risotto
- Squashy Black Beans
- Stuffed Baked Potatoes
- Stuffed Shells with Marinara Sauce
- Stuffed Twice Baked Potatoes
- Summer Rolls With Spicy Peanut Tofu
- Summer Vegetable Sauté
- Sushi Bowls
- Sweet Potato Tostadas
- Sweet Thai Fried Rice
- Sweet and Spicy Soba Noodle Stir-Fry
- Szechwan Eggplant
- Tamales
- Taste of Thai Saute
- Tempeh and Broccoli Rojo
- Tex-Mex Pasta
- Tex-Mex Potatoes
- Thai Green Curry Rice
- Thai Noodle Stir-Up
- Thai Noodles
- Thai Pizza Topping
- Thai Vegetables with Couscous
- That 70s Rice
- Thin-crust Kale Pizza
- Tiffany's Strawberries and Beets
- Tofu Fried Rice
- Tofu Lasagna
- Tofu Loaf
- Tofu Vegetable Patties with Mushroom Sauce
- Topped Potatoes
- Tossed Rice
- Triple Lentil Dal
- Twice Baked Potatoes
- Two Grain Pilaf with Wild Mushrooms
- Vegan Scalloped Potatoes with Vegan Chickpea Cheese Sauce
- Vegan Tamales
- Vegetable Curry
- Vegetable Orzo
- White Beans Mexicali
- Wicked Mushrooms
- Wilted Lettuce
- Wok-Stirred Noodles
- Yam Chickpea Spinach Curry
- Yuba Turkey Loaf
- Yukon Stuffed Peppers
