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Entrees

Alu Gobi (Potato Cauliflower Curry) (Video)

Alu Gobi (Potato Cauliflower Curry) (Video)

From the cookbook The McDougall Program for Maximum Weight Loss.
Costa Rican Potatoes & Beans (Video)

Costa Rican Potatoes & Beans (Video)

From the McDougall Mobile Cookbook App.
Country "Chicken" Pasta Bake (Video)

Country "Chicken" Pasta Bake (Video)

Based on an old Betty Crocker recipe.
Curried Eggplant (Video)

Curried Eggplant (Video)

From the cookbook The McDougall Program for Maximum Weight Loss.
Dijon Mushroom Potatoes (Video)

Dijon Mushroom Potatoes (Video)

From the cookbook The McDougall Program for Maximum Weight Loss.
Fried Rice (Video)

Fried Rice (Video)

From the cookbook The McDougall Program for Maximum Weight Loss.
Garbanzo Curry (Video)

Garbanzo Curry (Video)

From the cookbook The McDougall Program for Maximum Weight Loss.
Layered Tex-Mex Lasagna (Video)

Layered Tex-Mex Lasagna (Video)

From the McDougall Mobile Cookbook App.
Mexican Vegetable Stew (Video)

Mexican Vegetable Stew (Video)

From the cookbook The McDougall Program for Maximum Weight Loss.
Potato Casserole (Video)

Potato Casserole (Video)

From the cookbook The McDougall Program for Maximum Weight Loss.
Potato Hash (Video)

Potato Hash (Video)

From the cookbook The McDougall Program for Maximum Weight Loss.
Squashy Black Beans (Video)

Squashy Black Beans (Video)

From the cookbook The McDougall Program for Maximum Weight Loss.
Tex-Mex Potatoes (Video)

Tex-Mex Potatoes (Video)

From the cookbook The McDougall Program for Maximum Weight Loss.
Twice Baked Potatoes (Video)

Twice Baked Potatoes (Video)

From The McDougall Program for Maximum Weight Loss.
Asian Bowls (Video)

Asian Bowls (Video)

From the McDougall Mobile Cookbook App.
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Contact Info

Dr. McDougall’s
Health and Medical Center
PO Box 14039
Santa Rosa, CA 95402

Phone: 1-800-941-7111
Skype: +1-616-874-8155

Office Hours:
Monday-Friday:
9:00AM - 5:00PM (PST)

 

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office@drmcdougall.com

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McDougall Foundation

Our non-profit foundation has funded a study on the dietary treatment of Multiple Sclerosis (MS) with the Oregon Health & Science University. Our second ongoing project is the measurement of artery wall thickness changes that occur as a result of the McDougall Diet using ultrasound measurements (CIMT).
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