Tu-no Salad Tacos

[stoumi]

I need to say thank you to seashells for posting this Tu-no Salad Wrap recipe from Kathy Fisher's Straight Up Food. After my smashed chickpea paninis I made last night, this taco recipe looked too good to pass up.

I made it with avocado, but running it through Spark recipes the nutritional facts show 168 calories and 4 grams total fat. I also mixed and pressed my own home made corn tortillas, masa, water with a splash of lime juice and chile powder. I served it with my tri-colored couscous salad.

The bigger surprised my wife loved them. This is another rare find. The second recipe I have made in 8 months she really likes. Although I do believe potato enchiladas still top her list

[seashells]

So glad you liked them! Yours look really good.

They're one of my favorites because they're so quick and light yet satisfying.