by Gramma Jackie » Thu May 31, 2012 5:29 am
Regular Program
Breakfast: GF cold cereal with banana milk
Mid-morning Snack: mini rice cakes, hot tea
Lunch: Tomato/sprout sandwich, water
Mid-afternoon snack: mini rice cakes, hot tea
Dinner: GF vegan mac and cheez (made from nutritional yeast), peas, tossed salad