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by Starchyme » Fri May 24, 2019 11:18 pm
Years ago I used to buy a whole grain pancake mix and just add nut milk or water. But I can't recall the ratio between the mix and liquid. Does anyone know? Thanks. PS I wish they'd bring back McDougall's Right Food mix! They were delicious.
Happy McDougalling!
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Starchyme
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by Vanilla Orchid » Fri May 31, 2019 1:33 pm
Don't worry about the ratio. Just add enough liquid to make the batter pourable, but not too thin.
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Vanilla Orchid
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by Starchyme » Fri May 31, 2019 3:37 pm
Thanks. I must have added too much liquid. I will try it for Sunday breakfast with less liquid and report back how it went.
Happy McDougalling!
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Starchyme
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