I too had lots of issues with the site. Sometimes I can get in other times not. Not sure why.
I've made these a few times, once made mashed taters on accident!
Basically what i do is this,
Take several potatoes, peel and cut into 1 inch cubes. Put in a pot of cold water, bring to a boil and boil 6-10 mins. I put them in a colander and let drain. I do so many, I take half and leave the rest. Once theyre cool, put a couple tablespoons of flour, I use gluten free, some garlic and onion powder and pepper put the taters in. Close the bag and shake!! Spread on a cookie sheet so they're not touching. I bake them at 425 for 25-30 mins. Longer if I keep opening the oven cause I'm hungry
These are so good!! Thanks for posting