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Plumerias wrote:It probably won't work very well, see here. https://www.thespruce.com/what-are-seed ... es-4120142 Now, if you do a search for seed potatoes you will find that many a company sells them, sent at the appropriate time for planting in your location. I have no idea if that's an option for the home gardener at present, or if those businesses are closed. Make sure you look for options closest to you, as the varieties will be more suitable for your climate. Also make sure you're not looking at commercial websites, you most certainly cannot plant that much! You have no location information listed, so I cannot offer further thoughts. Good luck.
Lyndzie wrote:There are multiple YouTube videos on how to grow potatoes from the varieties at the grocery store. They do need to be organic, because non-organic varieties are treated with “bud nip” to prevent sprouting.
I just watched a video earlier where they planted 34 lbs of potatoes and harvested 337 lbs, so a 10 fold return. That seems like a really good harvest, so set you expectations lower than that when figuring out how much you need to plant. The couple did not think it would be enough to last them through winter, so if you have more family members, that is another consideration.
We’re having similar thoughts over here. Since we’re stuck at home, there is no better time to get a garden going!
Morris wrote:I have had success growing potatoes from those that I purchaesd from the grocery store and they sprouted. We buy potatoes directly from a farm each fall and was told that they can do this also but as each generation grows they become less fruitful and the quality is not as good as first generation.
I often cut the individual sprout, plant facing up. Once when I was turning my compost, I found potatoes had grown from some that threw out - and yes, I harvested them.
Lyndzie wrote:Thanks for the tip to check out Tractor Supply. I’ll send my husband to check it out!
If you wanted to do container gardening, I’ve seen videos on planting them in 5 gallon buckets. Oftentimes you can the buckets free from a grocery store’s bakery - it’s what frosting comes in, and is food safe, so no leaching concerns. Just drill some holes for drainage and you are good to go!
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