Hi Jeff,
Just saw a report on the morning news about Monsanto's glyphosate, a known carcinogen, in oats, including Quaker oats. I've been eating Quaker old-fashioned oats each morning for breakfast and am now worried about what I've been ingesting. I will either stop eating oats (although Dr. Esselstyn recommends them) or go organic. Am I over reacting?
What do you recommend? Thanks!