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Idgie wrote:It's been pointed out that since I occasionally eat some air-popped popcorn, I'm not really on MWL (which is a reasonable critique, but I don't plan to cut out my weekly bowl of air-popped popcorn), so I wanted to ask if I should stop posting on the weigh-ins. Besides the popcorn, I'm striving for 100% MWL, and it's working, but I don't want to mess anyone up by posting in the wrong place.
abit wrote:
Hmmm I wonder if dancing is on the approved MWL guidelines for exercise?
abit wrote:Asking for some input
Scenario:
For days or weeks eating about 1300 calories a day and being satisfied my weight seems to stay about the same.
Then without any noticed change in my eating habits for some unknown reason I have accelerated weight loss for a few days in a row. The recent quick drop was last week I went from 190 on Saturday to 183.75 on Wednesday (6 lbs in 5 days). This made me very hungry and set off a reaction craving binge. I immediately went to all starch meals but that didn’t curb the cravings.
Thursday, I faltered and ate (cookies&milk ~3500 cals) off-program. Friday at weigh-in I was up 4 lbs. Once Saturday (cookies&milk ~3500 cals) then once Sunday (cake&milk ~4000 cals) and today I am up 9 lbs. The irony is the high fat foods did not taste better than the starch/veggies/fruit.
Hopefully I’m back on track.
I’m looking for some info to help me combat this drop and binge trap.
1) What might be causing my weight to drop in spurts?
2) What can I do to get the weight to come off gradually, not in spurts?
3) If you have urges to go off program how long do they last for you?
4) How do you handle really strong long-lasting urges to binge that remain across multiple meals?
5) Since almost all foods have some fat in them and my body has 25 pounds of fat stored then what is it about eating high fat foods that seem to quell the cravings?
6) Do you have any methods to minimize the high fat food binges?
7) HCLF eventually fills all the carb stores in the body. Does this setup a condition where any fat eaten [above the required daily minimum] will get stored?
Any other thoughts are welcome….
Idgie wrote:It's been pointed out that since I occasionally eat some air-popped popcorn, I'm not really on MWL (which is a reasonable critique, but I don't plan to cut out my weekly bowl of air-popped popcorn), so I wanted to ask if I should stop posting on the weigh-ins. Besides the popcorn, I'm striving for 100% MWL, and it's working, but I don't want to mess anyone up by posting in the wrong place.
Becca - Welcome back. You've gone from pattern destroying yet fun vacation to crazy-busy student and mom. Life doesn't always stop to let us get our ducks in a row but thankfully you have a daughter who wants to help and join in...how awesome is that? I'm so glad you had a wonderful visit with your Dad and completely understand the desire to make him comfortable on his vacation too. I can't wait to hear about how you navigate your new circumstances and find a new balance that includes your school-work. I'm also highly impressed how you continue to prioritize your healthy lifestyle, even with your new responsibilities. Kudos to you. When assignments or tests begin cutting into your prep-work time try to remember that shopping and chopping are just as important as homework ...and way more important than housework . Maybe that's just how I justify my messy house...LOL. Best wishes for week two of back to school.
Lyndzie wrote:Question: is whole wheat pasta MWL approved?
Program outlined in the MWL book, page 60.
1. Eliminate All Animal Foods
2. Eliminate All Oils
3. Eliminate All High Fat Plant Foods: Nuts, Nut Butters, Seeds, Seed Butters, Avocados, Coconut, & Olives.
4. Eliminate All Flour Products
5. Eat Whole Grains and Potatoes
6. Eat Legumes
7. Make Green & Yellow Vegetables One-Half to One-Third of your meal
8. Eat Uncooked Foods
9. Restrict Fresh Fruit to No More Than Two Servings a Day, and Avoid Dried Fruit, Fruit Puree, and Fruit Juice
10. Use Simple Sugar Sparingly
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