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lucidguppy wrote:I'm back on a non-fat mc dougall diet. Reason being I was eating more nuts and peanuts. Weight came right back on.
The doctor comes up with these aphorisms for a reason... they're simple to remember and they work.
Drew_ab wrote:For me personally, I can swap an ounce of nuts/seeds/avocado for an equal number of calories of starch and my weight doesn't change. Granted I'm fairly active (probably 15000-17000 steps per day). While this increases the calorie density it doesn't make any difference in total calorie count or weight for me. Some people do however have big problems with added whole foods fats, and most certainly everyone has problems with refined fats like oils. Many of the studies showing weightloss benefits (or benefits in general) from nuts are thought to be due to the substitution effect. In other words, if you swap out butter for nuts or avocado, you're going to see a measurable benefit. To my knowledge no data exists on the difference between a starch based diet with nuts or without and I doubt we'll ever see such a study done. If you are a healthy weight, have no health issues, and do well with some added nuts/seeds/avocados, you certainly can do it. The true McDougall program doesn't require (or need) such foods.
haze5736 wrote:Nope. The excess calories you eat turn into the fat you wear. No matter where they come from. It's just easier to do with high calorie density foods.
Katydid wrote:The fat you eat quite literally IS the fat you wear. If you eat the fat from - for example - a pig or a cow, it will be deposited into your fat cells virtually unchanged (until your body burns it for energy). A doctor can take a syringe, pull out the fat, analyze the lipid profile of the fat on a gas chromatograph and tell you exactly what animal it came from. I used to do this myself when I was an oil chemist and wanted to know if a grease was made from lard, tallow or petroleum.
Carbohydrates are converted to glucose, fructose, etc. before storage as glycogen. Protein is broken down into amino acids. Fat is just stored as fat. The fat you eat becomes the fat you wear because it isn't transformed into anything else. It pretty much stays as it was when you ate it until the body needs it. You dietary history follows you around on your behind
Kate
Poison Ivy wrote:I have never heard Dr. Fuhrman say you can eat a bag of these things daily.
Skip wrote:Poison Ivy wrote:I have never heard Dr. Fuhrman say you can eat a bag of these things daily.
Here is what he advocates:
"Of course, nuts should not be eaten to excess. Nuts and seeds are high in nutrients but also high in calories, so they should be eaten with consideration for one’s caloric needs. One ounce daily is usually appropriate for women trying to lose weight and 1.5 – 2 ounces for overweight men. Conversely, nuts and seeds should be eaten in larger amounts for slim, highly physically active people who can use the extra calories."
https://www.drfuhrman.com/library/eat-t ... eight-loss
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