Safe non-stick

[StarchHEFP]

So I just returned the Gotham pan because it was warping on just medium and low heat! Decided to just stick with the one non stick I have for my wraps and the rest I do in my good stainless steel pots!

Great call! Stainless is best! A friend of mine swears by the ScanPan (only the higher models that contain titanium)

[Langeranger]

Coming from you Geoffrey, I'm reasured. Thanks for your always sage input. Don

[mack45]

This is great information as I suffer from Iron overload and can not use cast iron pans. I am now using the copper but it is no longer nonstick.
Not sure what to go back to now.

[Old Guy]

This is great information as I suffer from Iron overload and can not use cast iron pans. I am now using the copper but it is no longer nonstick.
Not sure what to go back to now.

Interesting as I'm at the other end of the scale. My iron is at the bottom of the scale, if not below the scale. I was always tired and no energy and since eating more iron foods and using my cast iron pans, my iron and energy are improving.

[Langeranger]

Thanks for the reassuring words Geoffrey.