Curbing Meat Consumption and Putting the Bite on Climate Change
An interesting article on Brink.
The world’s current appetite for meat is excessive and constitutes a pattern of overconsumption that is neither healthy nor sustainable. A growing global population cannot converge around the levels of meat consumption seen in industrialized economies without huge social and environmental cost.
Link to full article. http://www.brinknews.com/curbing-meat-consumption-and-putting-the-bite-on-climate-change/