healthyvegan wrote:my mother-in-law spent a month in icu for unwashed lettuce = ecoli. the trouble is no bathrooms or handwashes for the migrant workers, transporting chickens & apples in the same truck, farm waste run off, manure fertilizer splashing up during watering, grocer unpacking chicken & then fruit w/o washing hands, unwashed grocery carts & grocery belts & check out... my own garden, sure no prob!
This stuff all gets super washed before shipping. Have you ever seen what they do to apples before they get to you.
http://youtu.be/YAUeQHghUUsSure, in my kitchen, a head of lettuce with dirt on it gets well washed but a lot of the bagged stuff? No way any germ is surviving what they do to that. The biggest risk is your own kitchen. Does your m-I-l eat chicken, meat and eggs? Maybe that was the cause?
Also, I'm cheap when it comes to soaps and cleaning products. I think the anti-bacterial stuff does more harm than good. We could do something good for the environment by cutting back on those, cutting back on laundry (I use a drop of laundry detergent and do the lightest duty setting and everything comes better than fine). Bonus! Exposing yourself to germs boosts your immune system. I know it works for me.