Learn about the McDougall Starch Solution from graduates of The Starch Solution Certification Course. The following individuals have completed this certification, based on the national best-selling book, The Starch Solution, and have learned the principles behind the McDougall Program – a clinically proven means of weight management that can reverse or prevent many common illnesses, all by simply altering your diet.
Search by state or country to find a Starch Solution Graduate in your area who is offering classes based on the McDougall Starch Solution and take the next step in achieving optimal health.
IMPORTANT: Any classes offered by the following individuals are taught entirely independent of the McDougall Program. This listing does not specifically endorse these individuals, their classes, the information taught, or the results you might receive. Our sole intention is to support people who are certified by the Starch Solution Certification Course by making readers aware of opportunities in their community. Check with your healthcare provider before changing your diet or any medications. We reserve the right to remove any of the listings of graduates without notice. Before proceeding, please read the full disclaimer.
Vicki Brett-Gach
Starch Solution Certification Course Graduate
Website: Ann Arbor Vegan Kitchen, LLC
Blog: Ann Arbor Vegan Kitchen, LLC
Biography
I’m a Certified Vegan Lifestyle Coach and Educator through Main Street Vegan Academy, and a Certified Personal Chef through Wellness Forum Health.
In addition to graduating from the Starch Solution Certification Course, I am Forks Over Knives Plant-Based Certified.
I also completed training in Nutrition for a Healthy Heart, and earned a Certificate in Plant-Based Nutrition through the T. Colin Campbell Center for Nutrition Studies.
My recipes have been featured in The McDougall Newsletter and the Center for Nutrition Studies Newsletter, and included in Vegan Magazine, Honest Cooking, and The Vegan Friends Cookbook. I teach a variety of heart-healthy whole-foods plant-based cooking classes and workshops, and I’m a chef with the Plant Based Nutrition Support Group (PBNSG.org) team.
I work closely with clients looking for a better way to make healthy food choices, and this is where the fun begins. I specialize in creating, testing, and refining recipes for incredibly wonderful, wholesome food. But I wasn’t always plant-based or starch-based, and I understand very well the challenges a new vegan can face.
As your personal vegan coach, I want to help make this adventure the best decision you’ve ever made. Learn more about my personal coaching program here.
Please contact this individual directly for more information on their current class offering including price, time, location, and class content.
*Any classes offered by this individual are taught entirely independent of the McDougall Program. This listing does not specifically endorse this individual, their classes, the information taught, or the results you might receive. Our sole intention is to support people who are certified by the Starch Solution Certification Course by making readers aware of opportunities in their community. Check with your healthcare provider before changing your diet or any medications.
Ann Arbor MI USA
