by vegandrea » Tue Oct 15, 2013 7:53 pm
Last week, one of our friends and neighbors died from pancreatic cancer. He was in his early 60s and diagnosed with it only 9 months ago (and it was already at stage 4). When our friend told my husband about his diagnosis, my husband tried to encourage him to adopt a whole foods, plant-based diet, but our friend didn't even want to discuss diet with my husband.
Another friend had a diagnosis of uterine cancer. She, too, didn't want to talk about diet. I sent her the name of a book I thought might help, saying in my email that I wasn't trying to tell her what to do but that I found the book helpful for other health conditions. She never responded to my email and I haven't heard from her since.
We've had other friends and family members develop cancer and other dietary-related diseases, too. I find myself feeling conflicted about helping them by telling them about this way of eating (whole foods, plant-based) because I don't want to offend them or lose them as friends. Yet as I see their inevitable deterioration, I get upset with myself for being so cowardly. And when they pass on I'm angry with myself for not having the courage to say something.
In general, I find that most people don't listen to me when I start talking about diet. I don't tend to bring up the subject, but when I'm asked about it, my answers are not taken seriously. I'm fairly well read on the subject, but I'm not able to articulate the information, I guess, or I'm not convincing. Even when they ask me about my diet, challenging me to explain how it can help protect me from serious illness, they bring up famous people who were supposedly vegan (but were vegetarian) and died of cancer or heart disease.
Some of you might say the best help I can offer comes from providing a good example, and I agree, but I'd like to learn some ways to approach people that are not offensive or patronizing.