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Join Dr. McDougall along with fellow McDougallers in lively discussions and share your opinions.
f1jim wrote:When camping we bring along a large ice chest which suffices to keep us eating healthy for 2 or three days.
peaceridge wrote:Maybe someone can help with my traveling/camping. I'm getting ready to spend the summer in New Mexico, camping with friends in the state campgrounds - 2 weeks at a time. I'll have a tiny refrigerator, but not big enough to store many fresh vegs - and they wouldn't last 2 weeks even if I could put them in the refrig.
I plan to take canned beans, canned vegs, some potatoes for baking. However, weight of my van is a consideration and I can't put too many cans/bags of potatoes in it.
The McDougall soup cups would be a big help, but they have way too much sodium in them! Anyone have ideas?