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I have no idea how long it would take to do in a solar oven -- can you see in to keep an eye on it? You want it getting nice and brown but not burning ...
Apparently it works well with broccoli, too, but I have not tried that. Yet.
Langeranger wrote:Kim, what's the clean-up like with the Silpat?
bunsofaluminum wrote:gweithgar, it works with broccoli, too. The florets get a little crispier, but that is only more interesting, and it tastes good. We had it as a dinner/snack last night.
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