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I like this southern favorite for a quick at home lunch or supper, but it makes a great breakfast too. I added potatoes and tomatoes just because.... I guess you could call this "Soccotash Hash." Scroll to bottom of page to see the succotash recipe.

http://myhealthykitchen2.wordpress.com/main-dishes/

I like your recipes. They're nice and simple, and use ingredients I already have on hand. I copied them all!

Nettie

Thanks, Nettie. I enjoy many of the recipes in the McDougall cookbooks, but they serve a lot of people (most serve 6, 8 or 12 people) and some are rather time consuming to make, so I thought I would try to streamline them and maybe cut back on the portions, plus I have put in some of my own recipes. Hope you enjoy them.