Hi Eri! It's good to see you too!
I got wheat gluten'd recently. I find the reaction is getting worse. It used to be stomach pain / hunger and now it's also headache, dry mouth, mouth sores, and rash
So, I have been having a lot of green smoothie.
My dad made me a raw soup today (he is really interested in raw, however I am glad that he is not too motivated to do it). It was really good though, I would eat that more often. I am trying to eat more salad to try and stop myself from putting on weight. I graduated last June and now I have this wonderful but sedentary job.
I think I just need to tweak my diet a little more and find some good exercise.
B: Mashed taters (Yes, I did), tea w/ sugar and almond milk
L: Green smoothie (cherries, blueberries, dates, spinach, and vega), smoothie (beluberries and vega), steamed broccoli, green tea
D: Salad and a baked sweet potato, more green smoothie
S: Spinach-paw-avocado soup, hot chocolate (vegan, but still not good)
If I don't drink the green smoothie with this gluten reaction, I find I am fatigued and get stomach pain again. So having it to sip on all day really helps. Hopefully, it will go away really soon.
I will keep posting. Have a good night.